ARE YOU STUCK IN A RUT WITH THE FOOD YOU’RE EATING?
Right now you’re:
- Stuck in a rut with the food you’re eating
- Tired of the same food every day
- Frustrated with what meals and bakes to make
I want to help you:
- Eat a variety of meals
- Enjoy your food again
- Feel empowered to bake and cook
I want you to enjoy baking and cooking again. I want to give you advice on living with food allergies from someone who lives with them.
The recipes here are dairy-free, gluten-free and nut-free so that you can make delicious food as well. I’ve also got articles about living with food allergies so you can enjoy life.
Since I was born, I have been anaphylactic to dairy and allergic to nuts. My mum navigated allergies for me when I was growing up. She has always made sure to bake and cook safe food for me. I have always loved baking and cooking.
But 4 years ago I went gluten-free. The food I used to eat disappeared. So, I had to learn to bake and cook again.
Some recipes were disgusting and others had a cardboardy texture. Other recipes worked.